Flounder with Bacon
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Flounder with a bacon stuffing and served with a Cheddar cheese sauce.
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Stuffing calls for Cheddar cheese, breadcrumbs, and mustard powder.
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Broiled flounder, topped with a sweet-and-sour sauce of pineapple, cucumber, tomato and onion.
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Made with stuffing mix and imitation crab meat.
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Flounder is baked with a mixture of melted margarine, Dijon mustard, and mayonnaise.
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